I made this chipolte butter the other day and it was awesome. Have this with some vegetables and it is compatible with a low carb diet. Enjoy.
Chipolte butter
4 tblsp butter
1 chipolte from a can plus 1 tsp of the adobo sauce from the can
2 tblsp onion
1 tblsp fresh cilantro
mix in a food processor until smooth. Store extra that you don't use in the freezer.
Rub a little of the chipolte butter on your steak and bbq the way you like it. When serving drop another tsp of chipolte butter on top of the steak. I like this with some bbqd asparagus that has another tsp of chipolte butter on that. Yum Yum :-)
